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Although a sharp blade can be safer for an adult to use than a duller one, a child who doesn't yet understand the mechanics of cutting could severely hurt themselves with this knife's blade. On a related note, the Forged In Fire Kitchen Knife isn't one that would be commonly considered safe for children who haven't reached teenagehood to use. Covering up the blade of one's kitchen knife perhaps isn't a priority for everyone, but may be important to parents of small children. Buying a cover may be an option, but you might not be able to find one that fits this type of knife perfectly. Therefore, if you want to cover your knife's blade while you're not using it, you'll have to create your own cover with plastic, fabric or a similar type of material that's available to you. Some knives as sharp as this one come with a blade cover, but this one doesn't.

This will still only give you two knives to wipe down after your meal. When you're making an entire meal, a good way to go might be to cut your meat and fish with your larger knife and use your paring knife for vegetables, fruit or dairy items. You may choose to use this paring knife instead when you want to cut smaller food items, as its blade is also super-sharp and it has a similar ergonomically designed handle. To add to your sharp kitchen knife collection, every one of these knives comes with a companion paring knife. You'll also be able to use the stainless steel knife to make attractive, even cuts through hamburger or hot dog buns that don't come pre-cut. Duller knives may just squish the bread instead of sharply slicing all the way through it, but this knife will make a sharp, precise cut from the top to the bottom of your loaf. The Forged In Fire Kitchen Knife is an ideal choice when you need to cut bread. Although this knife has been designed with food items in mind, if you need to use a sharp knife to cut into a small piece of wood or plastic, using this one is an option. It can be gentle enough that it won't squish or otherwise damage them, even if you're slicing them thinly, and the same goes for eggs or cheese. While this knife's strong enough to cut hard, stubborn food items like a piece of beef that's just been taken out of the freezer, you'll also be able to use it for fruits and veggies. If you bring your knife out at dinner parties with friends or your extended family, that might impress your guests! The Forged In Fire Kitchen Knife you'll obtain will be marked with a number that's been added by hand, in order to indicate that the knife's a limited edition that won't always be available. The fact that each handle is about half as long as the blade it's attached to, instead of being much shorter, will actually give a user an increased level of control. It's not thick enough that you'll have trouble wrapping your hand around it, nor is it thin enough to make the majority of users lose control of their slicing accuracy.

The attractive red handle on the end of each of these knives has been ergonomically designed, which means it'll be comfortable for most users to hold onto as they make cuts.

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As a result, if you make this knife your main kitchen knife, you won't have to keep a knife sharpener on hand or visit a professional knife-sharpening company on a regular basis. Due to the carefully selected material used to craft it, and its precisely shaped design, it'll remain sharp even after you use it to cut hard food items like frozen food or a large pineapple. Many knives will dull after a few uses and will need to be sharpened again, but that won't be the case with the Forged In Fire Kitchen Knife.

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This knife's blade is a full eight inches long, and one end of the blade is just as sharp as the opposite one.

Some kitchen knives are so short and stubby that it's difficult to use them to cut something long or wide, such as a big cut of meat, but not this one.

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